Identification and Probiotics Properties of Lactobacillus Strains from Poultry Crop
نویسنده
چکیده
Sixteen lactobacilli strains were isolated and identified from poultry crop and examined for their potentiality probiotic properties. Results showed that the strain tested were resistant to pH3, resistant to a number of antibiotics and were also bile tolerant. During inhibitory activity screening, Lactobacillus bifermentans PC1 showed the best inhibition of a range of indicator strains tested. Culture supernatants and neutral supernatants exhibited varying degrees of inhibitory activity against strains of enterobacteria.
منابع مشابه
Selection of potentially probiotic Lactobacillus strains towards their inhibitory activity against poultry enteropathogenic bacteria.
Lactobacilli were isolated from chicken gastrointestinal tract and examined for their potentially probiotic properties towards their inhibitory activity against poultry enteropathogenic bacteria. Biochemical tests, ITS-PCR and cell wall protein analysis were used to characterize the Lactobacillus isolates. The identification of isolated Lactobacillus strains based on phenotypic properties was n...
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